Applebee's and IHOP combined restaurants feature streamlined 105-item menus and cross-trained staff, creating a more efficient and profitable business model.

Americans ate 1 billion fewer meals at restaurants between January and March than they did the year before, according to data from market research firm Circana.

Dine Brands CEO John Peyton on the Applebee's-IHOP combo restaurants. A Massive New Study Says This Is What Happens to People Who Drink Black Coffee Every Day ...

Worried about job security and rising prices, consumers cut back on chain restaurants.

Rosnet, a provider of restaurant operations software, announced today that it has secured a strategic investment from M33 Growth, a Boston-based venture and growth stage investment firm. The ...

Rosnet, a provider of restaurant operations software, announced today that it has secured a strategic investment from M33 Growth, a Boston-based venture and growth stage investment firm. The ...

Heated discussions dragged into Tuesday as lawmakers argued whether business tax cuts in the proposed fiscal year 2026 budget ...

Cracker Barrel's controversial remodel is rolling out across select US stores, swapping cluttered country décor for a cleaner, modern look—delighting some diners while loyalists lament the loss of ...

With beef costs high and chains looking everywhere for sales, a lot of fast-food chains have turned to chicken. That could ...

Over the last few years, Burger King has faced a series of Chapter 11 bankruptcy filings from several of its franchisees, ...