New program offers two options for Wagyu beef producers — certified meat program and process verified program.

A POPULAR steakhouse chain has revealed it is giving away 500 free Wagyu steaks in April, to celebrate the opening of its ...

Twice a day, Griffiths and his 24-year-old son, Ryley, hand-feed their herd, a few hundred head of wagyu and red devon cattle. It is neither time- nor cost-effective. Griffiths didn’t start his ...

Through rigorous selection and strategic matings, Gateway Wagyu incorporated elite bloodlines, including genetics from Peter ...

This April marks a rare opportunity for Wagyu breeders and enthusiasts alike—the complete dispersal of the renowned Gateway ...

Just wait to see our reactions ...

In a segment that has been notoriously volatile over the past five or six years, Australian Wagyu feeder prices have been ...

Kobe Club Steakhouse, a new restaurant specializing in Wagyu beef and Gulf-inspired seafood, is having its soft opening this ...

At 100 acres, Rancher’s Reserve isn’t TV’s “Yellowstone,” but this South Florida farm is aiming to grow a ranch-to-restaurant ...

A theory for their cause of death was that a tap from a water tank to a trough was accidentally off. The deaths have ...

Wagyu cattle have seen an upsurge in popularity within the United States in recent years, as consumers seek improved meat quality and intramuscular fat, also known as marbling. The small effective ...