We tested 15 kitchen knives, including chef’s, santoku, and paring knives, to find the best tools for your kitchen. We found ...

Kitchen skills, particularly knife skills, can be hard to master, but some professionals have tips on how to cut, slice, and ...

While you might think that a chef's knife is just a simple kitchen tool, there's a big difference between a good and great knife -- and once you upgrade, you'll never want to go back. We found the ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. If this all sounds overwhelming, don’t worry—we’re here to help you make ...

When you're heading outdoors, you can never be too prepared—and that includes having the right survival knife on hand at all times. No one wants to find themselves in a life-or-death scenario in ...

a former Boy Scout who lives in Florida and has often relied on pocket knives in the outdoors and beyond. “It cuts apples with ease and cleanly slices through a soft tomato without squishing it ...

It shouldn't come as a surprise that using metal or another rough material to clean your knife blade could lead to big problems. Instead, use hot water and a soft sponge or cloth. Your knives ...

Japan’s long-standing tradition of crafting high quality blades extends beyond katanas. The country produces some of the world’s best kitchen knives. Professional chefs and home cooks alike tend to ...

All products are independently selected by our editors. If you buy something, we may earn an affiliate commission. It’s fair to say that a bread knife, even the best bread knife, is a fairly ...

If Caprino cheese is unavailable, you can substitute another soft goat cheese, such as a chevre ... Rinse tomatoes under cold water and pat dry. Using a paring knife, remove the top quarter of each ...