Forget tight cobblestone streets and pretty piazzas. The best pizza is hiding in a grimy laneway – and requires an open mind.

Rome, on the other hand ... It does old-school pizza al taglio toppings like potatoes and zucchini flowers the best, but don't forget to try one of its many homemade breads, which can be delivered ...

Rome’s signature pie ... take on Roman classics has earned it spots on Italy’s and the world’s best pizza lists. What’s on it? Surf clams, pecorino, fermented chilli, garlic and parsley ...

According to Gabriela R. Proietti, Time Out’s local expert in the pizza motherland, the best one comes from Pizzeria da ...

Trapizzino in Rome is one of the city's favorite street foods. It has a triangular shape and it is a hybrid between a pizza and a sandwich. Its name, in fact, is a combination of the Italian words ...

Don’t leave without sampling supplì, fried baccalà, and pizza. Allocate one breakfast ... Capo Boi serves arguably the best seafood in all of Rome, but that’s just one of the reasons you ...

This isn’t the Rome I pictured, but the man at our guest house insists this is where we’ll find the city’s best pizza. “There it is,” Mak says. “The big yellow smiley face. We must be ...