Like many wine terms, “vintage” is thrown around frequently. Knowing the context of where, when, and why a wine's year ...

This year’s theme is “African Safari,” and attendees can enjoy wine pairings from YVC’s own Yakima Valley Vintners. Alumni ...

Ten friends tasted 12 Kirkland Signature wines with Register wine columnist Dan Dawson. Here is how they rank.

It took Mark Walpole eight years to get the two varieties into Australia and this year will be the first vintage.

When Barboursville Vineyards it first started growing Vermentino, some doubted whether the traditionally Italian grapes would ...

When most people think of South American wine, malbec immediately comes to mind. Originally from Bordeaux, this red grape now thrives in Argentina, offering wines across a range of quality levels ...

Vinotherapy—the practice of using wine and grape byproducts for beauty and health—is common in Europe but relatively new in the United States. Portland’s proximity to Willamette Valley ...

The Community Harvest Food Bank estimates roughly 102,223 people in the area are food insecure which include 36,075 children.

Wine Growers BC is launching an advertising campaign to promote wines made in B.C. using grapes from outside the province. “Crafted in BC” is the new wine category that will be used for a ...

Last year, more than a tenth of the state’s crop was left unpicked, according to industry estimates presented last month at the Unified Wine and Grape Symposium in Sacramento. “I don’t think there’s ...

Have you ever wondered why some wines, like Pinot Noir, come in different shaped bottles? Keep reading for the answer in ...

A terrific red wine from an under-the-radar region and a little-known grape. Above, bunches of Nero Buono framed by the town of Cori. From €9.95, $18. Everything about this wine ...