ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

At the opening of the newly modernized Midwestern Food Safety Laboratory, U.S. Secretary of Agriculture Brooke L. Rollins unveiled a comprehensive plan to strengthen the Food Safety and Inspection ...

At the Tuesday opening of the USDA’s new Midwestern Food Safety Laboratory near St. Louis, Secretary of Agriculture Brooke Rollins launched ...

New USDA lab in north St. Louis County aims to boost food safety with cutting-edge testing and a staff of more than 70 scientists.

A new journal article published by FSIS, “Improving Enrichment of Campylobacter on Poultry for Enhanced Laboratory System ...

Agriculture Secretary Brooke Rollins on Tuesday rolled out a plan aimed at improving the agency’s response to food borne ...

U.S. Secretary of Agriculture Brooke L. Rollins today at the opening of the U.S. Department of Agriculture’s new, modernized ...

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...

U.S. Secretary of Agriculture Brooke Rollins unveils 5-point plan to bolster USDA’s efforts to combat foodborne illness.

After 10 years as the top boss at USDA’s Food Safety and Inspection Service (FSIS), Al Almanza stepped down in 2017. In the ...

For the Fourth of July, turkey bacon is usually not high on the bill of fare. That’s a good thing, since tons of the product is being recalled.

As summer grilling season heats up, the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) is reminding Americans to declare independence from foodborne illness this ...