Wild salmon is abundant in Alaska and coveted by chefs — but most Americans eat the cheaper, milder farmed kind. Journalist Kim Cross set out to learn why — and how to cook the real thing right.

Despite widespread human impacts on wildlife diversity worldwide, many fish communities on the seafloor have maintained their ...

Favignana, off the west coast of Sicily, is known for its stone quarries, clear waters and fabled fish. A writer explores by ...

An underwater volcano near Tonga revealed how sediment spreads, disrupts marine life, and raises questions about deep-sea ...

Wading through water up to his knees, Hassan Kargbo points to the vast ocean before him, which is eroding the land and imperilling residents' survival on his island off Sierra ...

The fish taco selection pays homage to Southern California’s beloved contribution to seafood cuisine, featuring the day’s freshest catch adorned with crisp cabbage, house-made salsa, and a drizzle of ...

Seafood-infused omelets, shrimp and grits with a California twist, and lobster-topped avocado toast demonstrate that seafood ...

Details: Accessible only by boat, Channel Marker 60 in Pine Island Sound, 4.5 miles west of Pineland; 239-283-2278; cabbagekey.com This boat-access-only gem of an island restaurant and bar is awash in ...

Silt is a surreal indie game. You awaken in the abyss of the ocean as an unnamed diver with the power to possess sea ...

Mahir Akdağ spoke to The Press after receiving the news that Ocean's Fish and Chips - the shop he and his wife Tülay have been running for three-and-a-half years - had been crowned by Press readers as ...

Defying aquatic norms, several fish species across Asia, Africa, Australia, and the Americas exhibit remarkable terrestrial ...

Passive ocean acoustic waveguide remote sensing (POAWRS) employs a large aperture coherent hydrophone array system to provide instantaneous wide-area (~100 km diameter region) remote sensing and ...