Over a third of Japanese consumers are interested in trying cultivated eel, as stocks of the freshwater fish dwindle amid overfishing and pollution.

The Korean American owners of Perilla want Chicago to fall in love with the cone-shaped sushi hand rolls they grew up eating.

With an ongoing $1.5 billion reinvestment project, the Venetian Resort is opening a new sushi restaurant called Nomikai, ...

Omakase joins several other restaurants at the growing shopping center, which also will be home to Lexington’s second Publix ...

Located in the heart of upper Antipolo, ABCT Izakaya & Kaitenzushi brings the authentic charm of an izakaya to the local ...

Bulgari Hotel Tokyo is a centrally located boutique hotel that seamlessly blends Italian design and Japanese craftsmanship.

Two landers owned by US and Japanese companies to carry out separate tests on the Moon's surface. The first minister delivers a rendition of Kimigayo, to welcome Ambassador Suzuki to Wales.

Since opening in LoHi in 2016, locals have flocked to Bamboo Sushi for its fresh nigiri, creative sushi rolls and global ...

In this video, learn how to make Ebi Fry, the perfect Japanese deep-fried shrimps! This crispy and flavorful dish is a popular Japanese comfort food. Follow our easy recipe to create golden, crunchy ...

Fukuoka, a vibrant city in Japan, is renowned for its unique food culture. Small, open-air, mobile food stands – called yatai – offer an array of local delicacies and give the city its unique ...

While curries from the aforementioned countries like India will place a lot of emphasis on the aromatics and the spiciness of the dish, Japanese curry is the ultimate comfort food, striving to be much ...

TOKYO -- Japan welcomed a record 36.87 million tourists in 2024, up 47.1% from the previous year thanks to the weak yen, according to data released Wednesday by the Japan National Tourism ...