ST. LOUIS — The US Department of Agriculture (USDA) has officially opened a new, modernized Midwestern Food Safety Laboratory ...

NORMANDY — A new U.S. Department of Agriculture laboratory is open, a little over two years after construction began. The ...

Agriculture Secretary Brooke Rollins on Tuesday rolled out a plan aimed at improving the agency’s response to food borne ...

We're modernizing our inspection system. We're embracing science. We're removing needless bureaucracy that doesn't make food ...

New USDA lab in north St. Louis County aims to boost food safety with cutting-edge testing and a staff of more than 70 scientists.

With stints at Tyson Foods, McDonald’s and OSI Group, he returns to the Department of Agriculture; there were four other ...

In the most recent announcement, Margaret O'K. Glavin was named acting administrator of the Food Safety and Inspection Service of the U.S. Department of Agriculture. She replaces Thomas Billy ...

USDA: Inspections at ready-to-eat food plants to be prioritized. The FSIS will prioritize food safety inspections at plants making ready-to-eat meat and poultry products and expand the type of ...

The U.S. Department of Agriculture (USDA) announced Wednesday, June 14, that it is implementing a multi-step effort aimed at strengthening the substantiation of animal-raising claims.

The FSIS will evaluate whether an update to the current poultry salmonella performance standards is needed, the USDA said. The proposal was announced by the Biden administration last summer and ...