Hearty enough to be a meal on its own, this salmon salad combines richness and freshness for a lighter dish that really ...

avocado and radishes between two deep bowls. Break the salmon into chunks with a fork and place on top. Sprinkle with the spring onions. Drizzle the remaining dressing over the salad and serve.

In just 5 minutes, create a restaurant-worthy dish at home with my Yuzu Ponzu Salmon recipe! No cooking required for this ...

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which adds the perfect zingy finish to this fantastic salmon salad. For ginger butter, place butter in bowl of an electric mixer fitted with a whisk attachment and whisk until light and fluffy. Reduce ...

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In a mortar and pestle add the sesame seeds and finely grind, place sesame into a bowl and whisk in other dressing ingredients. Mix together all of the salad ingredients, add the salmon and ...

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To make the parsley dressing, add all the ingredients to a large mixing bowl then stir ... Pile the salad onto plates, then top each plate with a salmon fillet and serve. Once the fish is cooked ...