We can learn a lot about our world through drinking. Bars and pubs have served as gathering places for time and millennia, ...

The Aviation is a pre-Prohibition cocktail that bounced back in a big way in the 2000s, and then became passé--but should it ...

NYCC was founded during the pandemic with an uptick in the demand for ready-to-serve and to-go drinks from restaurants and ...

The younger generations in the U.S., particularly Millenials and Gen Z, are becoming more health-conscious, and this trend ...

If your usual cocktails have become a bit boring, and you're looking to branch out to more adventurous libations but don't know where to begin, start here.

Cvrses in Ferndale and other Detroit-area bars add warmer flavors to cocktails and nonalcoholic concoctions as the new season ...

This decision wasn’t easy, but we raise a glass to all the memories and friendships we’ve created,” management said.

Wine cocktails are not just a recent trend fuelled by modern experimentation, but are rather deeply rooted in global ...

KO intends to debut BACARDI rum and Coca-Cola as a ready-to-drink cocktail with Bacardi Limited. It aims to become a total ...

He infuses the mixed drink with cooked green peppers using an ... The namesake composer refused to be confined by what was popular in his day, explains Cesar Montilla, the co-owner and general ...