Types of seafood commonly found cooked at a sushi restaurant include shrimp, salmon, and eel. Shrimp (aka ebi) is almost always presented cooked in sushi. The one exception is sweet shrimp ...

Much has changed of late in Union Square, but Ebi thankfully remains. The unpretentious sushi joint serves up some of the freshest fish in town at a third of the price of the high-end downtown spots.