It's a great place to visit to enjoy a variety of grilled meat, from wagyu beef to horumon or offal. A key difference between ...
Both are centered around grilling meat at the table ... let the natural flavor of the meat shine. Japanese BBQ emphasizes premium cuts, such as Wagyu beef (A5 grade), short ribs, tongue (gyutan ...
With Korean and Japanese ... J-BBQ cares a lot more about the natural flavor profiles each ingredient provides. You’re likely to see cuts of premium meat like different grades of wagyu.
Lunchtime just got an upgrade for barbecue lovers as wagyu grill house Aosugi Yakiniku introduces an exclusive beef tongue menu ahead of its two-year anniversary. The lunch-exclusive menu brings ...
Hamburg steak with black pepper mushroom sauce Signature Hamburg steaks at Grill Tajimaya are made of 100 percent chilled Japanese Wagyu, which makes for an incredibly juicy and tender patty that ...